All food served at the conference will be Kosher dairy or Kosher vegan under the supervision of the Springfield Vaad HaKashruth. We will accommodate dietary needs upon request.

Breakfast:
Coffee, tea, juice
Bagels, cream cheese
Fruit

Lunch:
Tuna salad, egg salad, and hummus wraps
Potato chips
Mini carrots
Cookies

Dinner:
Baked ziti with ricotta and mozzarella cheese
Garlic noodles with broccoli and cannellini beans
Salad with Italian dressing
Garlic bread
Brownies