Farm Mission and Vision | www.hampshire.edu

Farm Mission and Vision

The mission of the Hampshire College Farm is to enhance and exemplify Hampshire’s approach to a liberal arts education.

The farm:

  • supports teaching and research opportunities for faculty and students;
  • serves as a model for land stewardship and ecological agricultural practices; and
  • provides a “living lab” for Hampshire’s values, particularly in the areas of sustainability, social justice, community-building, and experiential education.

Our vision is of a thriving, well-run farm that inspires interdisciplinary inquiry through the enterprise of ethical and sustainable food production; fosters connection to place and community through authentic and practical work; and provides opportunities for research, individual creativity, reflection, and recreation. We see the operation and governance of the farm, and our potential to influence similar efforts at other colleges, as powerful components of Hampshire’s pursuit of a larger mission to foster a lifelong passion for learning, inquiry, and ethical citizenship that inspires students to contribute to knowledge, justice, and positive change and, by doing so, to transform higher education.

Farm Committee (Farm STAR)

The Farm STAR (Sow to Achieve Results) is a small committee of students, faculty, and staff appointed by President Jonathan Lash:

Fred Wirth (Committee Chair), NS;  Kara Lynch, HACU;  Annie Rogers, CSI;  Brian Schultz, NS;  Mark Feinstein, CS;  Beth Hooker, Director of Food, Farm, and Sustainability;  Nancy Hanson, CSA Manager;  Pete Solis, Livestock and Pasture Manager;  Grace Adzima, Business Office;  Alice Grendon, F14;  Joshua Minot, F12;  Owen Apetkar-Cassels F14

Committee members commit to regular meetings and on-going work representing and communicating with the Hampshire Community as a whole. The Farm STAR works with the multiple segments of the community involved with and interested in the farm to advance and implement a broad vision of the farm’s role in the future. Committee meeting notes are posted on the Food, Farm, and Sustainability Blog.

History of the Farm

Created in the late 1970s as an experimental project of the natural science faculty, the Hampshire Farm continues to be a place where students and faculty integrate science and alternative technology as a means for testing sustainable methods of farming. You can read a full history of the farm written by Ray and Lorna Coppinger in the book Fields of Learning: the Student Farm Movement in North America.

Download excerpt from Fields of Learning

Connect with the Farm
Learn. Eat. Experience.
The Hampshire College Farm provides educational opportunities for the community and welcomes student and faculty projects, research, and coursework. The farm is also a place to enjoy the landscape, visit with animals, study, and host events.
Contact Us
100% Local Food Challenge
Hampshire College is going to test the limits of regional sustainable agriculture by sourcing nearly 100 percent of food on campus locally.
Learn More
Food, Farm, and Sustainability Blog
Keep up to date on Hampshire's Sustainability Initiative, our 100% local food challenge, and more on the FFS blog.
Read Blog
Stay In Touch
With Hampshire College Farm
Snail Mail
Mail Code FC
Hampshire College
893 West Street
Amherst, MA 01002
Phone + Email
413.559.6100
Fax: 413.559.5594
farm@hampshire.edu